Market
Snapshot*
The
U.S. Department of Agriculture reported that 36-inch bins of large,
howden variety pumpkins were selling for $140 at the Atlanta terminal
market, and half-bushel cartons of miniature pumpkins were $14.
At the Pittsburgh terminal market, 24-inch bins of medium, pie-type
pumpkins were $180 and small sizes were $200.
*Source:
USDA Agricultural Marketing Service, Fruit & Vegetable Market
News, Sept. 19.
The
Shipping Scene
Halloween
may be more than a month away, but Ohio growers already are shipping
good-quality pumpkins, primarily to customers in the South and
on the East Coast.
Klickman Farms Inc. in Elmore started shipping the gourds about
two weeks ago, said Marilyn Klickman, who owns the business with
her husband, James.
Sales were starting to pick up this week, she said. So far, the
2007 season seems to be better than last year's with better yields,
good quality and large sizes.
Although weather has been mostly dry, heavy rainfall that brought
8 inches of precipitation in August caused some quality problems
in low-lying fields, she said. But overall, she anticipated a
good season with shipments continuing right up to Halloween.
Preparations
for the holiday seem to start earlier every year, Klickman said,
as families set out pumpkins and other gourds for festive fall
decorations.
Klickman
Farms has enjoyed steady sales as it built up its clientele over
20 years, she said.
The
Klickmans are pleased to see that prices are a bit higher than
usual so far this year because their fuel and freight costs are
on the rise. High freight rates prevent them from shipping to
the West.
Nearly
100% of the pumpkins Klickman Farms sells are used for decoration
or carving into jack-o-lanterns. White pumpkins are becoming increasingly
popular as are bags of orange miniature pumpkins, Klickman said.
Klickman's
pumpkins weigh an average of 10 to 15 pounds with a few tipping
the scales at up to 30 pounds. The farm's largest pumpkins weigh
as much as 100 pounds.
Darr
Farms in Newcomerstown started shipping pumpkins about a week
ago, said owner George Darr.
Crop
size is average, he said, quality is excellent and stems look
excellent.
Rain
and humid weather in August caused a few problems and spotty losses,
Darr said. Extremely dry weather during the planting phase had
some growers struggling to get good stands. Darr had to replant
30 to 40 acres to end up with a decent crop.
He
expected to see average prices, with pumpkins going for $80 to
$100 per 36-inch bin in the local market. Thirty-count containers
are filled with pumpkins about 12 inches in diameter, 40-count
bins contain pumpkins 10-12 inches in diameter, and 60-count containers
have pumpkins that range from 6- to 10 inches in diameter. Workers
use sizing rings to ensure the right measurement.
Pickers
harvest 150,000 pounds of pumpkins a day, Darr said. Significant
volume should get under way from Darr Farms the last week of September.
"We're
just practicing and warming up now," he said this week.
Dennis
Ramseyer, partner with his father, Arden, in Ramseyer Farms, Wooster,
is excited about his pumpkin crop this season.
The
farm missed the heavy rains the western part of the state endured
but did have adequate rain and cool weather when the pumpkins
were setting. Pollination also was good, he said.
The
farm now is shipping to South Carolina, Michigan and Pennsylvania
and will ship to Florida next week. Quality from Ramseyer Farms
is "very good," Ramseyer said, and sizes are above average.
Ramseyer
ships several varieties of pumpkins, including aladin, gold rush,
gold medal and magic lantern. While growers and pumpkin aficionados
can detect subtle differences in color, size, weight and the appearance
of the stems, the average consumer can't tell one variety from
another, he said.
The
key to moving pumpkins is having a good product, he added. A grower
can't just plant them and pick them. He must invest time and money
in caring for the crop.
Some
years, growers are left with an oversupply of pumpkins as Halloween
approaches, Ramseyer said. But last year, a lot of people were
out looking for pumpkins even as little goblins were preparing
to take to the streets.
(By
Tom Burfield, Western correspondent for The Packer. The Packer
and Red Book Credit Services are part of food360º, a division
of Vance Publishing Corp., Lincolnshire, Ill.)
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